About

Welcome to Life With Sweets!

Hey there, and welcome to Life With Sweets! I’m Olivia Bennett—the baker, creator, and big-hearted sweet tooth behind this corner of the internet. If you’ve ever found yourself daydreaming about the smell of warm cinnamon rolls or the sparkle of sugar dusting a cake, you’re right at home here. For me, recipes aren’t just instructions—they’re an invitation to savor, create, and share memories.

Ever since I can remember, desserts have been my love language. My philosophy? Good food brings people together and a little sweetness makes every day brighter. I’ve been lucky enough to compete in regional baking contests (placed first in the Sweet Traditions Bake-Off, 2022!), have my creations featured in Bake Magazine and The Tasty Times, and collaborate with local pastry chefs who’ve inspired my growth in and out of the kitchen. My biggest achievement, though, is hearing from readers who’ve recreated my recipes for their own celebrations.

Over the years, I’ve learned that recipes are about more than just sugar and flour—they’re about connection, experimentation, and the joy that comes from a perfect bite. Whether you’re a new baker or a kitchen veteran, I’m here to share what I’ve learned (and what I’m still learning!).

How It All Started

My love affair with desserts began at my grandmother’s kitchen table, surrounded by laughter and the scent of her famous apple pie. There was something magical about watching simple ingredients transform into something unforgettable. I still remember the first time I whisked eggs into batter and tasted the results—pure wonder!

As I grew up, baking became my creative escape. I loved experimenting with flavors, decorating cakes for birthdays, and, most of all, seeing the delight on someone’s face after their first bite. Those moments are why I started Life With Sweets—to bring people together, celebrate everyday joys, and hopefully, spark some kitchen magic for you too.

This blog is my way of documenting the sweet journey, sharing lessons learned, and inviting others to discover the happiness that lives in every recipe. My mission is simple: to make baking approachable, joyful, and a little bit extraordinary.

Why You Can Trust Me

With over 10 years of hands-on baking experience (from late-night cookie sessions to structured patisserie classes), I’ve learned what works, what fails, and how to fix it. My kitchen adventures range from cozy family dinners to professional collaborations, and each recipe you see here has been tested—sometimes obsessively!

I’m committed to quality, always researching new techniques and perfecting classic favorites before sharing them with you. My process includes deep-dive research, lots of trial and error, and a genuine obsession with detail—especially when it comes to getting that just-right texture or flavor profile.

Food photography is a passion of mine, too. Every photo you see here is styled and shot by me, with the goal of making each dessert look as irresistible as it tastes. I believe visuals should inspire confidence and creativity, so you’ll find step-by-step images and helpful notes in most posts.

Beyond the kitchen, I’m an avid traveler (always on the hunt for new sweets!), a podcast junkie, and someone who finds inspiration in art and nature. I love connecting with other food lovers, swapping stories, and learning new things to bring back to Life With Sweets.

I take your trust seriously—my recipes are always written with care, and your feedback shapes the blog. I hope my genuine love for this craft shines through, making your own baking adventures sweeter and more fun.

Let’s Connect!

I love hearing from fellow dessert enthusiasts, so don’t be shy! Whether you have a baking question, want to share your results, or just say hi, you can reach me at:

Thanks so much for being here—your curiosity, kindness, and creativity inspire me every day. Dive in, try something new, and let’s make life a little sweeter together!

Meet the Team

Olivia Bennett — Founder & Chief Recipe Creator
I dream up, test, and photograph every dessert you see on Life With Sweets. My background includes culinary school, local bakery work, and a lifelong obsession with homemade treats. I believe in making desserts approachable for all, and I’m happiest when covered in flour or helping others bake with confidence. When I’m not in the kitchen, you’ll find me hiking, painting, or hosting brunch for friends.

Sam Carter — Recipe Developer
Sam brings a creative twist to traditional favorites and has a knack for making even the most complicated desserts simple. With a degree in food science and years as a pastry chef, he ensures every recipe is foolproof. He’s the go-to for troubleshooting baking dilemmas and loves experimenting with global flavors. Outside of work, Sam enjoys exploring farmer’s markets and collecting vintage cookbooks.

Tina Rodriguez — Food Stylist & Photographer
Tina’s eye for color and detail brings every dessert to life on camera. Her background in visual arts and experience at a major food magazine make her the perfect fit for Life With Sweets. She’s passionate about making food look as good as it tastes and is always scouting natural light for the next shoot. Tina relaxes with pottery and is a champion at latte art.

Miles Lee — Community Manager
Miles manages our reader emails, social media, and keeps the Life With Sweets community thriving. With a background in digital communications and hospitality, he’s all about making everyone feel welcome. He loves sharing reader success stories and organizing online events. In his free time, Miles bakes bread and plays acoustic guitar on weekends.